Lionfish: Dangerous, Dramatic and Delectable

If you are planning to dive or snorkel the reefs on your next charter voyage to the Caribbean, Bahamas or Florida Keys you may encounter the astonishingly beautiful lionfish. Beware, the graceful profusion of colorful fins belies venomous spines that, although not known to be fatal, are extremely painful and can (rarely) come with severe complications. In addition, some scientists consider them as one of the top 15 threats to biodiversity worldwide.

Lionfish are native to the Indo-Pacific region but in recent decades have invaded the waters of the Caribbean, the Bahamas, the east coast of the Americas as far north as Rhode Island, and as far south as Columbia. Their infiltration is likely the result of releases from tanks of saltwater hobbyists. With few known natural enemies, lionfish present a major threat to coral reef ecosystems as predators and competitors for food.

Humans are becoming the most lethal threat to date, as the fish emerges as a gourmet delicacy. Facebook groups promoting lionfish consumption include œI Spear Lionfish, œLionfish Derby and œEat the Lionfish. According to an article published by the Washington Post, July 7, 2010, chefs, spear fisherman and seafood distributors are plotting to eat the fish out of non-native existence. The REEF Environmental Education Foundation, a leading organization in the research and development of lionfish control programs, is preparing to publish a cookbook this fall on how to prepare the lionfish, described with a flavor between snapper and grouper.

What you should you do if you see the foot-long lionfish? They are glamorous and peaceful creatures, so use the photo opportunity. Otherwise, unless you are a savvy fisherman, or have the proper training and equipment, leave it alone but report the sighting location to the local island authorities and/or REEF when you surface.

Photo credit: REEF

Visit REEF Environmental Education Foundation: www.reef.org/lionfish

Lionfish Recipes: www.lionfishhunters.org/Recipes.html

www.washingtonpost.com/wp-dyn/content/article/2010/07/06/AR2010070601003.htm

Peter Island Resort’s Unique Programs Welcome Charter Yachts

Peter Island is traditionally a very popular destination on every BVI charter itinerary. This season Peter Island Resort features two exceptional opportunities; photo documentation of your snorkel or dive adventure and professional cooking classes. Both will let you cherish a bit of the island color and flavor long after your return home.

Peter Island has some of the most awe-inspiring reefs in the BVI. Hundreds of brilliantly colored species of fish, coral and numerous shipwrecks set the stage for an extraordinary underwater quest. Armando Jenik is available to escort charterers undersea and professionally photograph their experience.

Armando is a highly acclaimed underwater photographer and cinematographer, with published images in Geo Magazine, GQ and others. His work has appeared in commercials, documentaries and feature films and he was honored with the Mobius award for best commercial in 1990. He will organize the optimum snorkel or dive adventure and create a personalized photo document that captures your experience as a work of art.

October 24-31 is the resort’s first Guest Chef Program of the season, with Corporate Executive Chef Jason Drysdale of the Norwegian Caribbean Line. Jason is the Culinary Trainer for NCL America and a genius at preparing trendy gourmet cuisine. Jason, along with the resort’s executive chef, Lisa Sellers, offer this creative, intimate cooking class limited to ten couples. The class will ferry to a working farm on Tortola to select produce, then return to the kitchen at Falcon’s Nest to create signature items that will be featured on the restaurant’s menu. This is an ongoing program so if you are interested please inquire as to future dates.

To participate in either the underwater photography experience or the Guest Chef Program at Peter Island Resort charter guests are not required to be guests of the resort but should consider program registration in advance, especially during peak periods, due to very limited space. Please read more about Peter Island in our Peter Island Yacht Charter Guide.

Virgin Gorda Tip: Free WIFI Connections at BEYC

Should you need Internet access while on your Boatbookings Yacht Charter vacation, the Bitter End Yacht Club provides free WIFI at the Almond Walk Terrace, the Clubhouse Restaurant, and the Pub.

The Bitter End also has two Internet connected computers available for guest use, which includes mooring and dockage guests, available at the front desk. Children are welcome to connect their games and iPads as well. BEYC would like everyone to know that strong Cellular/GSM phone coverage on the island provides excellent connectivity to the States and Europe.

Bareboat Charter Galley Tip: Enjoy the Taste of Paradise with this amazing Lemongrass Shrimp and Mango Salad

Whatever type of bareboat charter you plan in the Bahamas or Caribbean  you'll want to impress family and friends with this enticing yet simple dish. The recipe is provided exclusively to Boatbookings clients by Lisa Sellers, executive chef at Peter Island Resort. Be a gourmet chef on your next charter by using the cornucopia of fresh ingredients locally available in paradise.

Chef Sellers' Signature Shrimp Dish

Lemongrass infused Shrimp, Green Papaya & Mango œSalad

Serves 4 People

12 shrimp- size 16/20, peeled & deveined

1 stick fresh lemongrass

Sea Salt & Freshly ground black pepper

1 ripe mango

1 green Papaya

½ Sweet red peppers

½ Sweet Green Peppers

Dried Mango slices

Dried Green Papaya Slices

A small pinch fresh Chilies

Extra virgin Olive Oil

Method:

Crush the lemongrass and chop, mix with shrimp & salt & Pepper, and a drizzle of olive oil cover and marinate for a few hours

Finely chop mango, green papaya, peppers & mix, add chili and season to taste, bind with a small amount of mango puree

Heat a sautéed pan, with olive oil, sear of the shrimp both sides, and cook, this will take about 3-4 minutes,

Arrange the mango & green papaya salad in a mold; place the shrimp on the plate, putting dried papaya & Mango slices in between the shrimp

Garnish with Micro greens or arugula.

Enjoy!

Sail and Stay at BVI’s Most Exclusive Retreats: Private Guana, Peter and Necker Islands

Magical, lush and inspiring, the islands that comprise the British Virgin Islands are without equal as a sailing destination. Verdant hillsides, thick with ancient mahogany, cascade down into sweeping white sand beaches. White powder sand slips beneath clear turquoise tides into a Technicolor aquarium of diverse sea life, living coral reefs and infamous wrecks. The storied past of Amerindians, slave traders, plantation owners and pirates is ever present. Whether you select a Boatbookings crewed, skippered, or bareboat charter, you set sail for an unforgettable experience.

Among the many extraordinary destinations in the BVI are three privately owned islands, Guana Island, Necker Island and Peter Island. Many discriminating clients like to include an island stay as part of their charter vacation experience and take pleasure in the best of both land and sea. These three islands each offer exclusive and distinctive options for an island interlude.

Guana Island

For charter clients with an interest in history and ecology Guana Island offers an unrivaled experience. The eighth largest island in the chain, Guana Island has a storied past. At the museum guests learn about two 18th century Quaker families’ thriving cotton and sugar plantations whose walls, mills, cannons and other ruins can be explored around the island. Subsequently abandoned, the island reverted to local families that sold the island in 1935 to Beth and Louis Bigelow of Massachusettes. These creative visionaries constructed several vacation cottages to attract well-heeled intellectuals and eccentrics from around the world. In 1975, Henry and Gloria Jareki purchased the secluded island and succeeded in improving facilities while preserving the unique history, flora and fauna.

Today their sons, Andrew, Tom and Eugene, insure that Guana Island remains an extraordinary place for future generations. Indeed, scientists say the abundance and diversity of plant and animal species exceeds that of any other island of its size in the Caribbean.

In addition to fabulous hiking trails and seven powder sand beaches, scuba divers and snorkelers will thrill to three reef areas that are home to parti-colored tropical fish, amazing varieties of coral, and deepwater reefs where tuna and king mackerel can be glimpsed gliding among the wrecks.

The Guana Island Resort has all-inclusive accommodation in private cottages with balconies, a romantic gourmet restaurant, an outdoor spa, yoga classes and nightly special events. Visit www.guana.com.

Peter Island

Peter Island is the largest private island among the 60 islands, cays and exposed reefs that comprise the British Virgin Islands. Located just four miles southwest of Road Town, Tortola, Peter Island has a colorful history of notable visitors including pirates, planters and privateers. Yachtsmen are welcomed at Peter Island Resort’s full service marina to enjoy hours or days spent at the resort’s numerous facilities that include an award-winning Ayurvedic spa.

Of the five spectacular beaches on Peter Island, Little Deadman’s Bay and Beach, a private island enclave, is the favorite anchorage for superyachts. On Deadman’s Beach, of Blackbeard notoriety, guests can play or party at the resort’s sports center and Beach Bar and Grill. World-class snorkeling and diving is also just a few steps off the magnificent beaches.

In addition to the island’s natural wonders, Peter Island Resort hosts a variety of scheduled activities to please everyone form serene romantics to curious children. Among the many festivities, Halloween is celebrated with pirate-themed merriment, and for connoisseurs, the Holiday Wine and Dine package is an unsurpassed culinary experience. With abundant natural wonders, posh amenities and diverse activities, Peter Island is an unmatched destination for couples, families and friends who wish add an island stay to their charter itinerary. Please see www.peterisland.com

Necker Island

Perhaps the most magical paradise of the private islands is Sir Richard Branson’s all-inclusive retreat on Necker Island. Balinese open architecture, exotic woods, imported furnishings and stunning artworks create an awe- inspiring setting. The Great House, perched atop Devil’s Hill, has six marvelous rooms including a master suite with private terrace and Jacuzzi. In addition, six secluded Bali houses with magnificent views dot the island. Michelin-trained chefs prepare culinary delights that range from formal to beachside and traditional to themed.

Normally the entire island is privately rented to accommodate up to 28 guests. However during ˜Celebration Weeks’ couples or singles can book individual stays to share the island ˜house party style’. There are also ˜Family Fun Weeks’ when children are welcome.  There are several open weeks in September, October and during the BVI Kite Jam, February 26, 2011. For additional information visit www.neckerisland.virgin.com

The British Virgin Islands are a spectacular destination any time of year, but are especially popular during the high season; November to May. These winter months bring gentle trade winds that maintain a tropical climate and create optimal sailing conditions, minimal rain chance, and average winter temperatures that ascend from a deliciously cool 70°F at night to a daytime high of 84°F. We strongly advise you to reserve your Boatbookings sail and stay vacation well in advance, especially if traveling during the holidays, as availability is limited.

Be sure to see our BVI images gallery on Facebook, and feel free to add you own!