Top Restaurants & Bars on the French Riviera
The Finest Restaurants and Bars of the French Riviera are all Waiting for You With Open Doors and Gourmet Cuisine
Cannes | Mougins | St. Tropez | Antibes | Monaco | Menton | Nice | Eze
The French Riviera is a chic coastline of enchanting medieval towns. With designer shops and gourmet restaurants everywhere, there is so much to explore, and a bespoke luxury charter is the best way to truly see everything as you make your way from town to town. Whether you choose to charter a crewed motor yacht, crewed sailing yacht, crewed catamaran, bareboat sailing yacht, or bareboat catamaran, you will have the trip of a lifetime exploring every niche and pocket of this stunning coast. Even if you only go for a day charter, there really is no better way to enjoy stunning views of the towns and to travel between them. Our Boatbookings Charter Experts can help you find the perfect charter for your needs, and help plan your bespoke itinerary. As a region known for its ‘see-and-be-seen’ mentality and
As you explore onboard your bespoke French Riviera charter, you will discover the truly remarkable cuisine of the region. With over 30 Michelin-starred restaurants to choose from, and countless local spots all featuring the Côte d'Azur's world-renowned Provençal wine, it's hard to find a bad meal on the Riviera. To make it easier for you to find some of the finest dining and service on the entire coastline, our Boatbookings Charter Experts have compiled a list of our recommended fine dining restaurants from the glamorous seaside spots of Monaco to the rustic-chic beach hangouts of St Tropez and the hottest reservations in Cannes, and more below!
Monaco
Monaco is the second-smallest country in the world, and home to the iconic Monaco Grand Prix. A haven of luxury and decadence, this Mediterranean hotspot is a tax-free haven for celebrities, billionaires, influencers, and everyone who is anyone on the French Riviera. From world-class gourmet restaurants to ports full of super yachts and lavish casinos, this Principality is a decadent playground for the wealthy. Mooring your luxury charter yacht in Port Hercule puts you in a prime location to visit any of the stunning hotels, and restaurants here. If instead, you want to escape some of the crowds, consider taking your charter dwon the coast to explore some of the nearby beach clubs. Wherever you want to explore in Monaco, our Charter Experts can help you discover everything this Principality has to offer. For a little more inspiration on where to visit in Monaco, check out this bespoke itinerary.
Here are a few of our suggestions for the best places to dine in Monaco!
Le Louis XV - Alain Ducasse à L’Hôtel De Paris | First led and defined by chef Alain Ducasse, a pillar of French cuisine, the 3 Michelin star restaurant Le Louis XV is now led by chef Emmanuel Pilon. The cuisine here celebrates the terroir of the Mediterranean and the Riviera as a whole. With passion and care going into every dish the chefs here are constantly reinventing flavors that excite and entertain the palette. Tastings at Alain Ducasse’s Le Louis XV across from the Casino de Monte-Carlo, encircled by the Monaco Grand Prix racetrack and conveniently close to Port Hercules, highlight the glamorous lifestyle of the French Riviera. .
AMU Rooftop, Fairmont | Signature cocktails, an innovative menu, and panoramic views combine to make this rooftop restaurant at the Fairmont, a unique experience in the heart of Monaco. Skilled mixologists prepare your perfect cocktail while you browse the menu which fuses Italian and French cuisine that’s delivers a modern twist while preserving tradition. AMU, which means love in Monegasque, is a perfect setting to enjoy fabulous food and enchanting company while taking in the incredible views over the Mediterranean.
La Môme Monte-Carlo | Situated on the roof of the Port Palace Hotel in Monaco, La Môme Monte-Carlo is a fine dining experience with exceptional service and delectable food. This chic restaurant was designed with care, and the mixed tones of white, black, and blue make for a truly enchanting space to enjoy gourmet food.
Le Grill | Sitting atop the Hôtel de Paris Monte-Carlo, this Michelin Star Restaurant offers spectacular panoramic views over the Mediterranean and Riviera. Chef Dominique Lory has created a passionate ode to the Mediterranean in every dish. This timeless restaurant thrives on its dedication to the local produce and heritage of the region. With an exceptional wine selection, and masterfully grilled food, this is one of Monaco's finest dining establishments.
Elsa, Monte Carlo | For a detox from Monaco’s decadent nightlife, tender ashore for a delightful blend of Mediterranean and Italian cuisine with a Tuscan influence as you take a seat at the first all-organic restaurant to earn a star, Elsa. Regularly frequented for its seaside perch at the far end of Monte Carlo Bay and locally sourced ingredients from the hills of Provence and Italy, Chef Manon Fleury commits to using entire products; from head to tail, fruit to stone, and flower to leaf.
Pavyllon | Bringing his signature gourmet counter food to Monaco, Chef Yannick Alleno has created the Michelin star restaurant Pavyllon inside the Hermitage Hotel in Monte Carlo. With the perfect blend of local ingredients, modernity, passion, and technique, the Chef has brought fine dining to the bar and shucked away some of the formality that defines the class. With "serious food that doesn't take itself seriously", Pavyllon is a fine dining experience set apart from the standard.
Amazonico | Nestled in the heart of Monaco, this South American restaurant and club brings a true taste of the jungle to the Riviera. From the rooftop restaurant serving Latin-American specialties like Peruvian sushi and some of the finest grilled meats in the world to the jungle-themed club downstairs, this is the perfect place to dine and drink away the night. Amazonico is an enchanting mix of fantastic food, clever cocktails, and an alluring atmosphere to bring in DJs from all over the world to provide some of the finest entertainment until 4 am. One thing of particular note about Amazonico is that they boast about the views of the Monaco Grand Prix available from their terrace.
Eze
La Chèvre d'Or Restaurant | Is a 2 Michelin star culinary universe ideally situated between Monaco and Nice. Chef Tom Meyer brings a flair for emotion, aroma, and plating to every dish that truly excites. With the support of Head Sommelier Mathieu Selier, Restaurant Director Yann Vaye, and Pastry Chef Florent Margaillan every meal is a study in decadence and fine dining.
Menton
Known as "the mountain falling into the sea", Menton is a stunningly colorful city full of lush gardens, unbelievable views, and charming locals who care deeply about the unique cultutral identity of this enticing city. Situated right near the Italian Border, there is a slow but discernable mixing of cultures here and from the lemons to the shops and restaurants, there is nowhere quite like Menton. With iconic foods like freshly made lemon ravioli, and traditional french cuisine, the restaurants here range from Michelin star to profoundly local family-run establishments. If you are looking to feel the ground under your feet for a little longer, Menton and the region around it are also host to a selection of fantastic hikes, and mountain views. At the junction of sea and sky, Menton is full of fantastic sights, and culinary wonders for you to explore from the comfort of your luxury charter yacht.
Here are a few of our suggestions for the best places to dine in Menton!
Le Mirazur | A crown jewel of the Mediterranean, this 3 Michelin star restaurant is nestled at the junction of sea and sky. Stunning white cliffs rise behind it and you can enjoy breathtaking views of the shimmering blue Mediterranean through the floor-to-ceiling windows while you dine. This gastronomic paradise in Menton is home to the culinary genius of Chef Mauro Colagreco who brings the universe of Le Mirazur to life. With the freshest produce harvested from local markets and the restaurant's gardens according to a lunar cycle, the Chef creates new culinary delights almost every day, making it clear why Le Mirazur has 3 stars. For a multi-course tasting menu, pay a visit to Mirazur, along the French and Italian border in Menton. Argentinian chef Mauro Colagreco has collected two Michelin-stars at this decade-old restaurant by plucking produce from the surrounding seaside vegetable garden. Cast your view over the bay whilst dining on caviar-topped beetroot followed by crab-stuffed cannelloni; just a couple of the inspiring dishes dreamed up in this 1950s-era eatery
Casa Fuego | Chef Mauro Colagreco invites you to his family's table at this chic Argentinian Restaurant. Featuring mature meats from across Europe, and the freshest produce the region can offer, the food here ranges from sea to mountainside and never disappoints. With a classic Argentinian wood-fire grill, Casa Fuego brings Asado to the Mediterranean in a truly delectable way.
JR Bistronomie | Located in the heart of Menton, JR Bistronomie is the first restaurant Jerome Rigaud opened. His dedication to local, eco-friendly products guarantees that every dish has a unique and delectable taste. With simplicity at the heart of every dish, JR creates local cuisine that delights and is reminiscent of home-cooked fare. From the atmosphere to the tableware and the food, everything in JR Bistronomie is local.
Nice
This UNESCO World Heritage Site is the relaxed capital city of the French Riviera. With winding streets are full of charm and there are endless opportunities to explore some of the most fantastic shops, restaurants, art galleries, and beaches in the world, Nice is a city unlike any other. From the architecture of the city itself to the museums, and gourmet dining experiences, everything here is beautiful, even the people. This is a city full of casual refinement, where the summer sun of the Riviera turns businessmen into companions as they make deals and enjoy the city. A luxury yacht charter in Nice is one of the best ways to bring guests along to see the Riviera and experience the flavors. Whether you are looking for a taste of the sea while relaxing on the beach, or to enjoy a Michelin star meal, Nice has it all. For a little more inspiration on where to explore, check out this bespoke itinerary.
Here are a few of our suggestions for the best places to dine in Nice!
Le Chantecler | Inside Le Negresco, is Le Chantecler, a Michelin star dining experience directed by Chef Virginie Basselot. Bringing a fresh and vibrant flair to her cuisine, the Chef crafts exceptional dishes for guests to enjoy in the reimagined dining area. With subtle changes to the entryway and other parts of the restaurant, guests will find dining here even more enchanting now than in the past. Inventive and articulate, the cuisine showcases traditional French style and class.
Le Flaveur | Managed by the dynamic and complimentary Torteaux brothers, Le Flaveur specializes in cuisine that brings people together. This 2 Michelin star restaurant is a study in good, honest fare that will blow you away with its flavor. Serving both lunch and dinner made from a mixture of local produce and recipes meeting international influences and ingredients to create truly delectable cuisine worth stopping for.
Le Plongeoir | Perched over the water on top of the iconic pillar in Nice, Le Pongeoir is a truly unique dining experience with the diving boards just feet away from you and an absolutely breathtaking view. There is almost nowhere as iconic on the Riviera, and a meal here never disappoints whether you visit for dinner or just to enjoy the lounge bar.
L'Aromate | In the center of Nice, Michelin star Chef Mickael Gracieux explores modern Mediterranean cuisine with his own personal flair. With a background working at some of the finest restaurants in the world, it is no wonder that this contemporary restaurant presents guests with creative and delectable cuisine. The black, white, and gold color scheme of the L'Aromate creates the perfect space for an intimate meal in Nice.
Pure & V | Vanessa Masse is a sommelier, "sommelier of the year" award winner, and owner of the Michelin star restaurant Pure & V. This chic fine dining spot offers gourmet cuisine and, of course, a wine cellar to write home about. Vanessa Masse has curated a selection of alluring and delightful wines that pair perfectly with each delicious dish and a meal here is sure to blow you away.
ONICE | Created by the passionate chef couple Florencia Montes and Lorenzo Ragni after they met at Mauro Colagreco's Mirazur, making connections is at the heart of what they do at the Michelin star restaurant Onice. From produce connected to the region to the way a meal can connect people, Onice is a quiet and intimate dining experience near the port in Nice that brings gourmet cuisine and people together. The simple but modern cuisine here is sure to delight every palette.
Racines | Featuring their signature "kitchen garden cuisine", chefs Bruno Cirino and José Vidal have created a unique Michelin star dining experience at Racines. The menu exclusively features local vegetables and fruit used in creative gourmet dishes. For fine vegetarian dining, look no further than Racines.
Jan | This cozy 20-seat Michelin star eatery is inspired and run by South African Chef Jan Hendrik van der Westhuizen. Every dish attempts to blend the cuisines of South Africa and France to create truly wonderful flavors that will leave you wondering how anything can taste so good. With an eye for sustainability in everything they do at Jan, they exclusively use local produce, and the cellar is stocked with a fantastic selection of wines, even including a non-alcoholic pairing list for each meal.
Les Agitateurs | Chef Samuel Victori and Director Juliette Busetto have created a fantastically dynamic and delicious Michelin star restaurant in the heart of Nice. Meticulous and delectable, Les Agitateurs has evolved from a restaurant into an entire philosophy dedicated to creating cuisine and an experience centered around adventure, tradition, and innovation. The food here defies categorization and demands that you try it for yourself if you are curious. With a cellar to match, a meal here will always leave you ready to plan a return trip.
Mougins
A garden city perched above the rest of the coastline, Mougins, is an enchanting medieval spiral full of local artisans, art galleries, boutique shops, fine dining, and a remarkable amount of green space. While it is a little far from the water, Mougins is worth a visit. Bringing a gentler approach to life on the Riviera, things move a little bit slower here and it can be a pleasant change of pace from the more cosmopolitan spots like Cannes and Monaco. Even the restaurants here offer truly fantastic dining experiences that compare with every other bespoke spot on the Riviera. The charming narrow roads and romantic atmosphere of this superbly beautiful town are only fifteen minutes by car from Cannes, and you will not regret taking the time to venture up the hill to explore this unforgettable village.
Here are a few of our suggestions for the best places to dine in Mougins!
L’Amandier de Mougins | This chic hilltop restaurant offers a gourmet dining experience with passion and care at its center. Since its inception in the 1970s, L'Amandier de Mougins has been an attraction for artists and celebrities alike. Chef Sébastien Zunino and his kitchen produce truly delicious and eye-catching traditional provincial cuisine. With everything from cooking classes to private reception rooms, L'Amandier is perfect for foodies, corporate dinners, and birthdays alike.
La Place de Mougins | In this iconically Mediterranean restaurant, Chef Denis Fétisson creates seasonal dishes that blend quality ingredients to explode with fantastic flavors. Serving lunch and dinner, this stunning restaurant has everything, including the option to have the Chef come to you. For a truly bespoke dinner, you can book Le Chef à Domicile from your luxury charter yacht to have Chef Denis Fétisson come on board and prepare a dinner you will never forget.
Bohème | With gorgeous terrace views, Bohème is a carnivore's paradise with a fantastic assortment of gourmet steak and fish dishes prepared over hot coals. Cooked with passion and dedication these traditional cuts and meals are a true delight, making Bohème one of the finest restaurants Mougins has to offer.
Antibes
With ancient walls encircling a city of cobblestone streets, cafes, and markets, Antibes may seem imposing at first, but once you pass through the open rampart you will discover a welcoming town famous for its art, food, and traditional vibes. The iconic walls of this city make it instantly recognizable, but the welcoming culture and regular local events like the Provencal Market are what draw people back here again and again. Visiting on a charter yacht means you can dock at a berth in the unbelievable Port Vauban, boasting 1,600 berths it is the largest port in the Mediterranean. Hosting a selsection of the worlds finest yachts year-round, this chic port is also surrounded by a plethora of fine dining options that are all whithin walking distance. To find out more, check out this bespoke itinerary.
Here are a few of our suggestions for the best places to dine in Antibes!
Maison du Bacon | Bacon is actually a predominantly seafood restaurant. Increasingly regarded as the best fish on the Cote d’Azur, which, as you can imagine, is an incredible title as seafood along the French Riviera is as plentiful as it is wonderful. With 60 years of experience, the Sordello family look forward to tantalising your taste buds. The location is superb, the food presentation is second to none and the guest book is to be marvelled at. Many important celebrities are repeat customers; there is certainly something special about Bacon. We recommend the bouillabaisse, which is often described as perfection and is certainly the speciality.
Le Figuier De Saint Esprit | Christian Morisset is at the helm of this Michelin star restaurant. With his charming wife in the front of the house and his son helping him in the kitchen, family is in everything they do here. With signature dishes like squid-ink cannoli and saddle of lamb cooked in Vallauris Clay featured on the menu, there is a world of fantastic flavors available at Le Figuier De Saint Esprit.
Eden-Roc and LouRoc Restaurants | Inside the Hotel Du Cap-Eden-Roc, you will find a selection of bars and restaurants offering delectable flavors between sea and sky, but the standout is Eden-Roc Restaurant, which offers stunningly delicious breakfast and lunch dishes. You can enjoy a gourmet breakfast while basking in the warm morning sunshine or discover a fascinating lunch of the chefs' specialties at Eden-Roc. At dinner, however, this sea-side terrace becomes the Michelin star establishment LouRoc Restaurant. Chef Sébastien Broda crafts fantastic dishes with refined ingredients that explode with extraordinary flavors. It is easy to admit this is the most luxurious hotel around Antibes, proven by the marvellous guest book where celebrities’ signatures overlap each other on the pages. With views of the Lérins Islands and overlooking the pool which sparkles in the Mediterranean sunshine, you will find this an idyllic spot for lunch or dinner. The hotel stands proud and noticeable near the beach and you can hear the waves gently crashing against the rocks, reminding you that you are on the French Riviera. This restaurant oozes expertise in every area from the fantastic sommelier whose enthusiasm about wine impresses many, to the expert confectioners who conjure up the hotel’s own branded chocolate.
Le P’tit Cageot | This small, bespoke restaurant in the heart of Antibes is a cradle of authentic and friendly cuisine. If you are looking to explore some new flavors then, from the service to the food, The Little Crate is the perfect intimate escape for a mouth-watering meal that you will not soon forget.
L'Arazur | Offering a seasonal menu, Chef Lucas Marini and his partner Jeanne Martin have created a culinary haven in the heart of Antibes. From the authentically local decor of the restaurant to the emphasis on fresh, locally grown ingredients in every dish, L'Arazur is a culinary delight.
Mamo Michelangelo | Chef Mamo conducts a culinary symphony at Mamo Michelangelo, as fresh local ingredients become passionately crafted dishes and flavorful drinks that excite. With "the pope of pasta" guiding things, it is no wonder that this striking restaurant is as delicious as it is beautiful. The food never disappoints and their service is strikingly friendly making this an ideal spot for a quiet meal.
Cannes
Cannes is a glamorous nucleus of the Riviera and every year, this chic town hosts the annual Cannes Film Festival in June to kick off the summer. With the festival getting things started, the stunning beach-side Boulevard de la Croisette fills with celebrities and who's-who's. One of the most beautiful streets in the world, la Croisette has designer shops on one side and chic beach clubs with Mediterranean views on the other. There is nowhere better to discover the luxury of relaxing near the water, and dining gourmet cuisine under the Mediterranean sunset. Cannes is host to a slew of absolutely fantastic restaurants and clubs and an experience at any of them is one to remember. For a little more inspiration on where to explore, check out this bespoke itinerary.
Here are a few of our suggestions for the best places to dine in Cannes!
La Palme D'Or | A favorite of A-List celebs, Palme D'Or is the place to dine in Cannes. Take a seat for a memorable culinary experience in one of the leading luxury hotels and the city’s only two Michelin star restaurant. Everything about this hotel reflects class, elegance, and superiority, it requires all your senses to absorb the décor, service, and cuisine. It is difficult to find the superlative to describe the standard of gastronomy, however, during the Cannes Film Festival, Chef Christian Sinicropi hosts the exclusive Dinner of the Jury where he not only presents a film-themed menu but serves it on handmade dishes inspired by different movie scenes. The food here is a work of art: we recommend a movement of five small plates to get the perfect combination of savory and sweet.
La Villa Archange | For private dining, La Villa Archange is an intimate and double Michelin star gem just ten minutes from La Croisette we couldn't recommend it more highly. Capturing the historic charm of the French Riviera, the salon opens to reveal a charming Provençal courtyard with century-old trees; making a beautiful change of scenery from your luxury yacht and worth heading ashore to. Head to this 18th Century mansion and let the sommelier lead the way with wine from the cellar matched with Chef Bruno Oger’s rich French country classics; like 24-hour cooked veal knuckle and duck foie gras with lemon and chestnut.
Le 360, Radisson Blu 1865 Hotel | Situated next to Le Vieux Port, the Radisson Blu 1865 boasts a distinctive rooftop bar where you can soak up 360-degree views of the bay, the old town, and the Esterel hills. Panoramic views, crafted signature cocktails, sushi, and a small pool make this an attractive rooftop spot to enjoy sundowners just off La Croisette.
Carlton Hotel | The Carlton, with its amazing over the bay of Cannes offers a number of restaurants and bars. The brasserie-style Riviera Restaurant offers Mediterranean dishes carefully chosen to match the seasons. A new addition, Rűya meaning Dream in Turkish, presents culinary creations reflecting chef Umut’s Anatolian heritage using locally sourced produce.
Zuma | Open year-round, this unique restaurant is situated inside Palm Beach, a historical building full of chic venues, stunning terraces, and the unforgettable experience that is a meal at Zuma. Offering signature Japanese Izakaya-style dining, Zuma can accommodate any event from a two-person dinner, to a full restaurant buy-out for 400 guests. It is the perfect place for a break from some of the traditional French cuisine of the region with its inviting Izakaya-style menu allowing you to select sharing dishes at your leisure or choose an Omakase menu that delivers a range of delicious dishes to taste.
Bobo Bistro | Offering every guest a "Taste of Happiness", Bobo Bistro is a charming and cozy restaurant in the center of Cannes. Patrice Pittavino and Stephane Risterucci have created a truly unique experience that draws guests in with fascinating decor and an atmosphere that can only be described as welcoming. This gourmet restaurant has delicious food made with local produce and passion, making it the perfect place for a fantastic lunch or dinner.
Medusa | Between the superb culinary experience provided by Chef Yiannis Kioroglou and the alluring yet chic Cabaret show makes for a truly memorable night out. Medusa is situated inside the stunning Palm Beach and offers one of the best dinner shows imaginable. Relax in the low light of the dining room as you watch breathtaking performances and dine on fantastic cuisine.
La Petite Maison Cannes | Seeking to capture the essence of the Mediterranean in everything this restaurant does, Chef Yiannis Kioroglou crafts sunny and delectable dishes that delight for both lunch and dinner. At the heart of Palm Beach in Cannes, this chic restaurant is a delectable option for any meal.
Le Fouquets | From brunch to dinner, the menu here has been designed by 3 Michelin star Chef Pierre Gagnaire and is a true culinary delight. Brasserie Fouquets is an emblematic example of brasserie-style cuisine and refinement, bringing a touch of Paris to Nice for the past 120 years. A favorite spot for celebrities, and gourmets alike, Brasserie Fouquet's is a fine dining experience worth stopping for.
Nammos | This gastronomic journey is situated in the heart of Cannes and offers guests a fascinating spread of fine Mediterranean dining options. An elegant option, Nammos brings its own kind of glamour and elegance to the Côte d'Azur. It is the perfect spot for an intimate dinner with delectable wine.
Lucia | Created by the minds behind Nikki Beach, Lucia is a chic beachfront restaurant positioned right on La Criosette where everything is inspired by the ephemeral beauty of sunlight. The menu features a vibrant array of seasonal dishes, each touched by the sun and almost magically delicious. From dawn to dusk, you can discover flavors of sunshine and the warmth of this welcoming restaurant.
La Guerite | With Chef Yiannis Kioroglou guiding the experience here at La Guerite, you can expect exceptional Mediterranean dishes cooked in the oven or on the barbecue over burning embers. Not only is the food here truly fantastic, but the private beach is also an enchanting spot to relax and enjoy a cocktail. Since its inception in 1902, the charm and gastronomy of La Guerite has attracted clientele from all over the globe to St. Marguerite Island.
La Tonnelle | Situated on the lush and paradisical island of St. Honorat is the exclusive lunch restaurant of La Tonnelle. Comanaged by Marc Dussoullier and Frère Antoine, this is the perfect place to escape during the heat of the day to enjoy a gourmet meal. With locally sourced ingredients, the Mediterranean fare here is delectable, and the relaxed atmosphere only compliments the stunning views of turquoise waters and palm trees.
St. Tropez
With exclusive beach clubs galore, and a history as the spot for the young, the tan, the rich, and the powerful, you can expect an experience unlike any other during your visit to St. Tropez. You can find stunning white beaches, the premier luxury beach clubs on the Riviera, gourmet dining, and so much more as you explore the charming streets and enchanting coastline. A luxury charter can let you discover this town and give you unrivaled access to some of the finest beach clubs in the world. For more information about where to explore, check out this bespoke itinerary.
Here are a few of our suggestions for the best places to dine and relax in St. Tropez!
La Vague D'Or | Embark on a magical journey between land and sea with French Chef of the Year Chef Arnaud Donckele, who trained under Alain Ducasse. Acclaimed for his original pairings, rare, regional ingredients and seemingly limitless creativity, his extraordinary talent is supported by the fact he obtained his third Michelin star by the age of 35.
Banh Hoi | For those looking for a romantic atmsphere, this Indo-China restaurant serves incredible dishes of Japanese, Thai and Vietnamese dishes in an intimate setting, with an interior decorated with ornaments of the Far East. Their outdoor terrace is a lovely space to enjoy dishes of gyoza, dumplings, noodles and other dishes freshly prepared in the Michelin starred restaurant.
Restaurant Colette by Sezz | Inside the stunning Hotel Sezz is the Michelin star gastronomic experience of Colette Restaurant. Named after the famous French author Sidonie Gabrielle Colette, this is a modern and intimate setting that is only enhanced by the subtle and surprising cuisine of Chef Philippe Colinet. With an emphasis on simple dishes that truly highlight the local ingredients, Colette is a refined sanctuary for friendly gourmet fare and discerning guests.
L’Opera | Bringing a unique sense of refinement and exceptional gastronomy to the heart of Saint-Tropez. From the stunning dinner show to the unique art of photographer Philippe Shangti the sights here will draw you in, as you enjoy everything from local fare to international delicacies. This arena-style restaurant is a dinner experience unlike any other in St. Tropez.
Le Girelier | Facing the breathtaking bay, Le Girelier is a timeless and beautiful restaurant managed by the dynamic duo of David Didelot, and Laurent Simon. With consistently fantastic Mediterranean cuisine, and that perfect touch, Le Girelier is a true reflection of the city of Saint-Tropez and the Riviera itself. For a chic and relaxed dinner that never disappoints, look no further.
Cucina Byblos | Serving authentic Italian cuisine, Cucina Byblos is a refreshing break from the traditional French cuisine of the Riviera. Situated inside the deluxe Hotel Byblos, there is nowhere better to find a true taste of Italy in Saint-Tropez.
La Ponche | Situated inside the Hotel La Ponche, the Restaurant-Bar La Ponche offers breakfast, lunch, dinner, and after-hours bar service all in a chic fine dining setting managed by Chef Thomas Danigo. From the terrace to the dining room, the distinguished charm of this inventive restaurant bar will have you whiling the hours away enjoying refined cuisine and the flavors of perfect cocktails.
Arnaud Donckele and Maxime Frédéric at Louis Vuitton | Inside the White 1921 Hotel, Arnaud Donckele, and Maxime Frédéric have created a culinary experience of color and flavor. Offering dinner by reservation, and a no-reservation Afternoon Tea, this beautiful restaurant is a stunning escape into the world of luxury. With specialty dishes and even better pastries, every bite tastes designer.
Kinugawa Ramatuelle | Open every day from 7:30 pm until late, Kinugawa Ramatuelle is an open-air dining experience and bar. With delectable cuisine and enticing cocktails available, this is an ideal place to dine and sip away a pleasant Mediterranean evening under sunset glowing clouds. This unique and enchanting restaurant and bar is perfect for a group dinner or a night out on the town.
Loulou Ramatuelle | There is nowhere quite like Loulou Ramatuelle for an elegant dining experience. The menu is defined by the fresh flavors of the catch of the day, and the simple but comfortable aesthetics of the restaurant are a refreshing break from the sleek modern lines and contrasting colors of other establishments. For a relaxing and truly elegant meal, there is nowhere better than Loulou Ramatuelle.
With an office in Cannes, we have first-hand knowledge of all the secret spots, quirks, and exclusive must-visits. Chat with our Charter Specialists who will be more than happy to share some knowledge and more inspiration on how you can enrich your French Riviera yacht charter.
South of France Charter Yachts French Riviera Guide
French Riviera Destinations: St Tropez | Antibes | Nice | Cannes | Monaco | St Jean Cap Ferrat | Corsica
